Sliced Baked Red Potatoes

Ingredients

Red Potatoes (as many as you need)
Oil (Olive or Grapeseed)
Basil
Oregano

 

Cooking Directions

Heat oven to 375.
Slice the potatoes in 1/4 inch slices. Use a wooden spoon to keep from cutting all the way through (see picture).  Drizzle oil over the potato.  Top with spices.
 
Bake for around 30 minutes (or until tender).

 
 

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