Honey Curry Baked Chicken


1 whole chicken, cut into pieces.
1/2 cup of melted butter
1/2 cup honey
1/4 cup dijon mustard
1 teaspoon kosher salt
1 teaspoon curry powder


Cooking Directions

Heat the oven to 350 degrees.
Place chicken in a shallow baking pan with the skin side up.
In a saucepan, melt the butter.  Stir in the honey, mustard, salt and curry and bring to a boil. 
Pour over the chicken.
Bake for 60 - 75 minutes, basting every 15 minutes.


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